Showing posts with label Jamestown. Show all posts
Showing posts with label Jamestown. Show all posts

Wednesday, January 30, 2013

Frosty Winter Wonderland on the Wilson Farm

Last February, I blogged about a frosty morning on our farm.

A few weeks ago I pulled into our farmyard to find another picturesque frosty winter wonderland.  The air seemed almost blue and it was completely still and silent.  The kind of peacefulness you can only find on the prairie.

I snapped these pics with my iPhone.  Let's be honest, I don't carry a camera since I was given this phone...thanks for the "iloveyouPhone", Jeremy Wilson :)

Hope you enjoy these and I hope they give you a little virtual breath of the fresh air and peace we enjoy here on our farm on winter mornings (before any equipment is running :)

In the background you may notice some construction going on. We're giving the old Wilson farm house a new life :)



 






Grandpa Wilson fashioned this mail box post from one of the stall dividers from the old barn that housed the family's dairy cows.

More agricultural relics...

An old steam shovel scoop.  It's massive.

No rain in the gauge today :)



 I was impressed at the difference in the frost thickness on each side of the branch.

God's handiwork sure is amazing.  What beauty he gives us each day, but it's up to us to choose to enjoy it.

Sarah :)

 
"It was You who set all the boundaries of the earth; You made both summer and winter."
Psalm 74:17





Friday, December 14, 2012

This Christmas Season, Make the Time- In Loving Memory of Grandpa Wilson

This week, one year ago, we were getting ready to make the big trip east with the kiddos for Christmas with my family.  It was a crazy-busy time, but knowing we'd miss the family get-togethers here in North Dakota, I made special plans with my husband's Grandpa's Girlfriend (got that?), Lorraine, to have Christmas supper with Grandpa out at the farm.
 
We had completed our first full year of operating our farm on the Wilson farmstead that Grandpa's father purchased, here in rural Jamestown, North Dakota, in 1935. 
 
They barely scratched a living out of the place in back in the "Dirty Thirties" and somehow recovered from going broke on two other farmsteads in the area. Great-Grandpa and his sons had marched their dairy cows across the countryside from a township away, and were eventually able to move a house onto the place.
The Wilson Farmstead in the 1930's. The verse in the upper left was a favorite of Great-grandmother Susan Wilson's.
Then in 1962, Grandpa, along with friends and family, tore the old house down and in the same spot, built the house that stands today. 
 
There we were in late 2011, with another of the fifth generation of Wilson's on the farm having arrived in our young son.  We had good reason to celebrate!
 
Our normally jovial Grandpa Wilson had just turned 91 in November, and he hadn't let age stand in his way before, but that week, he wasn't really in the Christmas spirit. Grandpa didn't want to decorate. He didn't want to really go anywhere and he wasn't feeling so well after battling a variety of illnesses over the recent months, but once Lorraine (or Grandma Bair, as we refer to her) and I had made supper plans things began to change.
 
When we arrived at the farm that night, we were all happily surprised to find that Grandma had convinced him to decorate the whole house up- every window was decked out- and there in the middle of the living room floor was a sight my girls still talk about- a three foot tall glowing Santa, surrounded by presents.
 
That night Lorraine and I really put out a spread, and I have to give her most of the credit, because we only brought the pork chops and stuffing. It was an old-fashioned Christmas dinner with all the fixings and a sight to behold.
 
Grandpa, Grandma Bair, Jeremy and I, and our three children gathered around the table.
 
We ate, we visited, Grandpa reminisced.  It was like a Norman Rockwell painting brought to life. 
 
After dinner we settled in around the living room and exchanged gifts. Grandpa and Grandma Bair were even good sports and donned the paper crowns that came in their "Christmas crackers", which are a family tradition my Aunt started years ago.
 
 
 

I forgot my camera, so we snapped these with one of our cell phones.
 
These are the last photos I have of our precious Grandpa Wilson. 
 
Later that week, sitting in his chair by the door, with his boots and coat on, waiting for Lorraine to comb her hair so they could go to town, he quietly passed away.
 
Except for a short time in his early married life when he and Ruth (his late wife) lived in town, he had lived all 91 years on the farm. He hadn't spent a day in a nursing home, and was with the second great love of his life when he passed.  I say it was a blessing we had his company as long as we did.  It was a privilege to have spent many hours recording family history with him.  He was a friend, a mentor, a wealth of knowledge, and hardly a day passes where I don't wish I could ask him just one more thing.
 
My question to you today- with all the busyness of this Christmas season, will you MAKE the time to reconnect with a loved one, or make a new friend, or simply find a way to bless someone?  You will never, ever regret it, and it may just be one of the best memories you ever make. This, my friends, is what Christmas is all about.
 
God bless you this CHRISTmas,
Sarah :)
 

 In loving memory of W.C. "Bill" Wilson, November 1, 1920 - December 16, 2011.


Tuesday, September 4, 2012

Flabby Farmwife Trains for 5K: What week am I on?

Hi everyone!

It's me, the Flabby Farmwife. When a friend recently asked me for an update I realized I've been neglecting this series of blog posts so badly that I can't even remember what week of training I'm on...

I started with Week 1:

http://farmeronamission.blogspot.com/2012/08/flabby-farmwife-trains-for-5k-week-1.html

Then blogged about weeks 2 and 3:

http://farmeronamission.blogspot.com/2012/08/flabby-farmwife-trains-for-5k-weeks-2-3.html

And now, I'm so far behind on blogging that I've lost count, so I'm just going to work backwards from the BIG DAY that's coming up.  October 6th is the Beefin it up: Fuel for the finish 5K hosted by the North Dakota Cattlewomen.

There are only four and a half weeks left now!

Here's a little of what I've learned as I've been training:

1. Life happens.  Sometimes A LOT of life happens.  Whatever happens, I will not quit.  I made a promise to my friend, Mrs. D, who has been losing sleep and working hard to prepare for this race as well, and I intend to keep it.

2. It hurts much worse to skip a few days then it does to drag myself out of bed and be consistent with running. Mixing things up helps too. Sometimes I run. Sometimes I bike. Sometimes I have "help" :)

 
 Sometimes I attempt to awkwardly run while pushing a double-stroller, in case my middle "helper" gets tired and needs me to haul her and the princess bike home :)



3. Here in Jamestown, North Dakota we have a wonderful paved path along the reservoir. It has breathtaking views.

 
4. I don't listen to music when I'm running. I use my running time to pray and ask God for strength. More times than not, after a half an hour of pouring all my worries out to the Lord, I end up praying something like "Okay God, you know all that I need and you know all the people that need you, just please be with them all", so consider yourself prayed for.

5. Sometimes, if you just focus on putting one foot in front of the other, you'll go faster and farther than you had expected.  THAT is a nice surprise :)

6. I discovered that my joints ache after I run for a while on the paved path, so I like to run in the grass along the path.

7. Some people let their dogs "do their business" on the grass along the paved path and do not pick it up. This is NOT COOL.

8. My husband knows every inch of our farm. I knew the farm I grew up on like this too, but I didn't grow up here, so I was delighted to find a field road between our place and the neighbor's that is a long, straight road that is currently protected from the wind by corn. It is one of the most peaceful places to run on earth.  Sometimes "Oakley", our official farm mascot comes along.

9. I bought one pair of new running shoes.  Then I realized they'd get wrecked if I wore them to run on the farm. So I had to buy another pair to preserve my good ones I wear to the gym. Two new pairs of shoes in the same month. This is a personal record.

 
10.  After training while pushing a stroller containing my hunk of a baby boy, running all by my myself seems easy.

11. I am still alive.  I have walked/run many miles now and I have not keeled over. This will probably continue to surprise me :)

12. I'm not quite as flabby as when I started this thing. Slowly but surely, my body is beginning to transform.  Still can't fit in the pre-third-baby pants, but I'm not nearly as Jello-like as I was a few months ago!

Hope to see many who read this in Mandan on October 6th!

Thanks for stopping by and remember to fuel up with dairy and beef products!
Sarah :)

Wednesday, August 1, 2012

Farming: "We Do It For You"

Last month I was asked by one of our Jamestown City Council members to write the "We Do It For You" column for our Main Street/Downtown Association Newsletter. (THANKS for the opportunity, Charlie!)
Thought you all might like to read it too! Enjoy! Sarah :)


"Agriculture is the backbone of our economy, making up almost 25 percent of our state’s economic base (Source: ND Department of Agriculture).   To reinforce this fact, I recently compiled a list of local businesses our farm and our family patronized in one year- there were FIFTY!  There were the obvious- our local implement dealers, tire repair service, seed, fuel, fertilizer and crop protection product suppliers, but many more were on Main Street and in Downtown Jamestown- our bank, grocer, office supply store, dry cleaning service, restaurants, gift shops, etc.
Main Street, Jamestown, North Dakota (Source: ScenicDakotas.com)

Along with having such a positive economic impact, the values that have carried farms and ranches through the generations are the heart of our community.  Every day farmers and ranchers are working hard to provide safe, wholesome, consistent, affordable products, in an environmentally conscience manner, for all of us to enjoy.

Harvesting soybeans with a combine.
With some help from Stutsman County Extension Agent, Lance Brower, I discovered that according to the National Ag Statistics Service and US Census, there are 1,043 farmers in Stutsman County.  According to the American Farm Bureau Federation, back in 1940, each farmer fed just 19 people.  Today, the average American farm consists of 446 acres and each farmer feeds 154 people.  However, Mr. Brower and I found that in Stutsman County, our average farm is 1,144 acres and each of our local farmers feeds 398 people!

Jeremy Wilson. One of 1,043 farmers in Stutsman County, each feeding 398 people each year!
While farmers and ranchers have increased our overall productivity, we have significantly increased our efficiency as well.  For example, Dr. Jude Capper, Washington State animal scientist, writes “Modern dairy practices require considerably fewer resources than dairying in 1944 with 21% of animals, 23% of feedstuffs, 35% of the water, and only 10% of the land required to produce the same 1 billion kg of milk. Waste outputs were similarly reduced, with modern dairy systems producing 24% of the manure… The carbon footprint per billion kilograms of milk produced in 2007 was 37% of equivalent milk production in 1944.”  Thanks to technology, the same trend of making more with less is happening in every sector of agriculture.
Dumping soybeans from the combines into the semi.

 Jeremy and I farm because we want to have successful business that will provide for our family for generations to come and we certainly love the work that we do, but at the end of the day, we farm because God has called us to help feed His people.  Truly, we do it for you."

Jeremy and Sarah Wilson own and operate J.S. Wilson Farm in Jamestown, North Dakota.  They have three children who are the fifth generation on the Wilson Farm. They are the winners of the 2011 Stutsman County Soil Conservation Achievement Award.  Sarah is also a professional speaker and blogger at http://farmeronamission.blogspot.com

Thursday, June 7, 2012

Farmer Sarah Visits Fourth Grade

I recently received a letter from my nephew, "B-Man", asking our family to buy magazines to support his classroom.  Any farmer knows that we get A LOT of magazines already :) , so I thought I could do something even better for B-Man's class.


When I learned that fourth graders in North Dakota are required to have a "North Dakota studies" unit and that within that there is a requirement for "agriculture studies", I was excited.  I was even more excited when I realized that my nephew, B-man, is in the fourth grade here in Jamestown! 


One phone call to the school got me connected to the principal and then directly to B-Man's teacher, "Mrs. F".  She was surprised that I was even interested in presenting to his class, and quickly invited me to visit and shared with me the standards she is expected to teach the "agriculture studies" unit. 

WOW.  Good thing I have friends in education and connections with Farm Bureau and all their fantastic educational resources!

I knew if what I taught could conform to these standards, it would be a win-win, after all, Mrs. F, like all teachers, is super-busy trying to meet all of the required standards already and I didn't want to waste any of her precious classroom time.

I wrote up an outline (below) of what I had prepared, and matched the information I planned to present to each of the standards and tailored my presentation to our family's story. Oh, and I only had 45 minutes, so I had to keep it pretty concise. Having handouts from the North Dakota Farm Bureau and ND Dept of Agriculture was helpful as well.


4.2.7 Explain the significance of agriculture in North Dakota history (e.g., immigration, railroads):



- (Show world map) The Frederickson family (B-Man's Great Great Great Grandfather and his three brothers came from Copenhagen, Denmark to farm in Kensal, North Dakota. Today, Danes are still immigrating to the Dakota’s for opportunities in agriculture.

- (Show US Map) The Wilson family (10 generations ago) came from England to farm in Pennsylvania and eventually moved to Indiana, then Kansas, then South Dakota, back to Kansas, then North Dakota.  From Kansas to North Dakota, the farm supplies and horses were moved by train.



4.2.11 Describe the effects of changes in industry, agriculture, and technology in North Dakota (e.g., energy production, transportation, farming methods):



- (Show world map) Global trade has had a tremendous effect on agriculture in North Dakota. The traditional commodities (corn, soybeans, wheat) we grow here now go around the world, or are processed and end up in a variety of products, while some, like pinto beans, are minimally processed and go almost directly to the consumer.  Also, the advent of the ethanol market has increased the demand for corn, and the biodiesel market has increased demand for soybeans, and animal agriculture is also interested in both of those crops and the byproducts of both fuel manufacturing processes.  The increases in efficiencies in agriculture, especially in North Dakota, have afforded our state and our nation an incredible opportunity to prosper.



4.3.2 Identify ways that natural resources (e.g., soil, minerals, trees, fish, people) contribute to the economy of the local community and North Dakota:



      - Discuss economic impact of agriculture. See handouts.

- Discuss ag land use for hunting and the positive indirect impact to our local economy that farmers/ranchers provide.



4.3.4 Identify principal exports of North Dakota (e.g., crops, energy, livestock):

      - I discussed how our crops leave our farm and how they go by  truck, train, barge, etc. around the world.



4.5.4 Explain how the physical environment (e.g., rainfall, climate, natural hazards) affects human activity in North Dakota:



- The environment and climate in North Dakota affects the choices of the crops we grow. Weather throughout the growing season, including hail, rainfall, drought, pests, etc. define the success of each year’s crop. We are fortunate in the United States to have access to genetically modified crops (or GMO’s) because we can choose drought or pest-resistant varieties.  This is so important, because there are only 988 farmers in Stutsman County and we are each responsible for feeding hundreds of people.

- Tornadoes and other natural hazards have destroyed or affected farm buildings and homes over the years as well. Bill Wilson (B-Man’s Great-grandfather) survived a tornado that hit the Wilson farm in the 1920’s.



4.5.5 Identify different patterns of land use in North Dakota(e.g., land use in urban, suburban, and rural areas, mining, agriculture, manufacturing):

- In the rural areas, with regards to agriculture, we have transitioned from tillage to a minimal or no-tillage system.  This has greatly increased our soil health.  We are finding more of, and a greater variety of, microbes in the soil, and earthworms.  Our soil has higher organic matter levels and no tillage decreased our cost of production on our farm.



4.5.6 Describe ways geography has affected the development (e.g., the development of transportation, communication, industry, and land use) of the state over time:

- Location near an urban center (Jamestown) influenced the Wilson’s family decision to milk cows and bottle and sell their own milk in the 1920’s.



4.6.1 Explain how background and history influence people's actions (e.g., farming methods, hunting methods, economic decisions):



-Agriculture always has been, and probably always will be based on “supply-demand economics”. See example with cereal boxes.

- We were fortunate to have B-Man’s Grandpa (Bill) Wilson with us for 91 years.  We often asked him about the history of the farm, including economic conditions of society as a whole, weather patterns, purchasing decision and crop decisions he made over the years. Having access to generations of knowledge of our land has been such an important resource. Of course, we’d rather learn from the lessons of the past and repeat their successes, instead of failures.



4.6.2 Explain the contributions of various ethnic groups (e.g., Native Americans, immigrants) to the history of North Dakota (e.g., food, traditions, languages, celebrations):



- Many of the foods we enjoy today came from the farm families that immigrated here.  In some areas in North Dakota, some families still speak German or have a strong German accent.  We still enjoy some of the native Danish and German dishes at our holiday family meals.

Some of the fun "visuals" I took included:

-Photos of our farm throughout the last century.
- A bucket full of household items. I had the students guess which animal the products came form. (You can get the brochure "When Is a Cow More Than a Cow?" from the ND Beef Commission that shows some of the over 1,000 products that come from cattle).
- Models of farm equipment through the years- from a horse to a modern tractor.


- I read the book "Mini Milkmaids on the Moove" that was written by my friend, Rebecca Long Chaney.



There was also a quick lesson in supply-demand economics. - which is how markets for agricultural products (like the corn, wheat, and soybeans we grow) function.  When I was planning my lessons, I noticed that my dear husband had brought home ELEVEN boxes of cereal from the store.  Note: This is what happens when a hungry farmer goes grocery shopping for "just a few things" :)  So I put those boxes to good use :)




I asked B-Man, if he were in a grocery store, how many boxes of cereal he would buy.  He said "one".


He said he was ready for what was next, so I started piling :)  B-Man is pretty tough- so he was able to hold 8 boxes!  I asked the class if they thought they thought B-Man would pay more or less for the boxes of cereal now, remembering that B-Man only wanted one.  They answered "LESS!"

I asked them to think about if they went to the grocery store and they all wanted cereal, but there was only ONE box left in the whole aisle.  They answered "MORE!"

B-Man was such a great sport and he got to pick his favorite box of cereal and take it home with him :)  The kids were AMAZED when they found out that each and every day we keep track of how crops are growing all around the world and how crops grown in Brazil or Australia could affect the price of crops grown in the United States.  That's global supply and demand economics.  They were even more surprised to learn that I really know farmers in other countries. 

Then, the last question of the day was the best..."Are you a professional?" I smiled, "Why yes, I'm a professional" :) 

You see, I did this presentation not just to teach the kids about farming and where their food comes from, but to help them learn to respect farmers and appreciate all that we in agriculture provide.

The most wonderful part of my trip to the 4th grade was that the ONE young lady (yes, even in rural North Dakota, just ONE) in the class that had farm experience was able to proudly share HER experiences with her class and I saw her classmates develop a new-found respect for her.

Once upon a time, I was a little girl that other kids made fun of. They called me a "dumb farmer" and that is something I will never forget.

Today, I know that this one class in this one school knows that farmers are professionals.  This was well worth the hour and a half I took out of my day to visit 4th grade :)

Many THANKS to Mrs. F for being such a great teacher and for giving me this opportunity!

Thanks for stopping by,
Sarah :)

Wednesday, May 9, 2012

Storm Clouds Have a Silver Lining During Corn Planting

Last week, Jeremy was busy planting corn (see video at the link below).  Jeremy and our assistant farm manager, Ben, built this planter.  It is quite the engineering marvel to me and is a unique combination of parts from the White company, John Deere, and Case IH. So far, they're pleased with its performance.  It is being pulled with our New Holland 9882 Tractor ("Big Blue") and is followed by the Case IH "air cart", which during corn planting, holds fertilizer.  The lines of boxes (16, one for each of 16 rows of corn) hold the seeds and then they are dropped individually into a slice in the soil made by the "openers", meanwhile tiny granules of fertilizer are blown by air pressure through tubes from the air cart and are dropped next to the seeds.  Using GPS and variable rate seeding technology (all a part of "precision agriculture technology") we can plant with accuracy to the fraction of an inch and match soil health and fertility to application of seed and fertilizer, making this a highly efficient process that also protects the environment.

http://www.youtube.com/watch?v=tfx6s65pd0M


Tractor, followed by corn planter, followed by air cart.


My assistant, the Little Boy on the Prairie. With our busy farming lives, he has gotten very good at eating baby food while I am wedged into his sister's booster seat :)
Then a storm rolled in across the prairie...

 It got darker...



And darker...



And then Ben went cruising by to the next field with the "Magnum" tractor and the "Joker" to go fix some ruts left over from last year's wet weather muddy mess before Jeremy got there to plant corn.


There he is, a tiny dot in the lower right hand corner, while the storm got even closer...

At this link, you can see a video of the storm from a distance, with the peanut gallery giggling in the background :)

http://www.youtube.com/watch?v=1r0eV4EI1dU

That night the storm shut down our corn planting operation, but every cloud has a silver lining and sometimes those rainy days are blessings in disguise because Jeremy got to drop C.W. off at pre-school the next day...


"...He covers the sky with clouds; he supplies the earth with rain
and makes grass grow on the hills..." Psalm 147.